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gluten-free chocolate and almond cake made with organic Fairtrade chocolate, organic ground almonds and Appleton Jamaica Rum, with a dash of almond essence. Covered in smooth organic dark chocolate ganache and decorated with crystallized roses. Dairy-free available

Chocolate Cakes & Desserts

Ten scrumptious recipes to choose from – a chocoholic's dream!


Award-winning flour-free chocolate and prune truffle cake, made with organic, gluten-free and dairy-free ingredients, and Appleton rum

Chocolate & Prune Truffle Cake

An award winner at Great Taste 2014.

Read all about it

For the sugar-light version, click here

Price from £18.00 for a 5-inch cake (minimum: 2 cakes)


Award-winning rich chocolate cake made with gluten free ingredients: organic ground almonds and Fairtrade dark chocolate and Appleton Jamaica Rum. Covered with dark chocolate ganache and decorated with piped birthday message in organic white chocolate. All ingredients gluten-free. Available diary free

Reine de Saba

An award winner at Great Taste 2013.

Read all about it

Price from £30.00 for a plain, 7-inch cake

Choice of toppings available


Gluten-free four layer chocolate cake made with organic ingredients, including dark Fairtrade chocolate. Filled and frosted with organic white chocolate and creme fraiche and topped with organic milk, white and dark chocolate curls

Deluxe Chocolate Cake

Push the boat out with this decadent, four-layer chocolate cake, made with organic dark couverture and dark muscovado sugar. All ingredients gluten-free

Filled and frosted with an organic white chocolate and sour cream combo, and topped with organic milk, dark and white chocolate curls

Price: 7-inch £70.00; 8-in £90.00; 9-in £105.00; 10-in £135.00

For a special occasion, I can add a piped message on a white chocolate 'plaque': please add £15.00


This deliciously damp gluten free, dairy free chocolate cake was commended in the Free From Food Awards 2015. Made made with organic ingredients, including Fairtrade cocoa powder, extra-virgin olive oil, ground almonds and Madagascar vanilla, it keeps well and improves with age. All ingredients gluten-free and dairy-free

Chocolate & Olive Oil Cake

A sweet, fudgy chocolate cake, commended at the Free From Food Awards in April 2015.

All ingredients gluten-free and dairy-free

Price from £15.00 for a 1lb loaf, or from £25.00 for a 7-inch round cake

Click here to find out more


glutenfree chocolate sponge cake made with organic ingredients. Covered with organic Fairtrade dark chocolate and decorated with gluten-free sprinkles and piped message

Chocolate Sponge Cake

Two layers of chocolate sponge, made with organic butter, eggs, sugar, and cocoa powder, and filled with organic buttercream. Covered with dark chocolate ganache made with organic chocolate. Simple piped message in organic Fairtrade white chocolate (colour of your choice). All ingredients gluten-free

Price: 7-inch £55.00; 8-in £65.00; 9-in £75.00; 10-in £90.00; 11-in £110.00; £12-in £135.00

Various toppings (sugar sprinkles, dried or crystallised rose petals etc) available

Click here for fabulous chocolate trains, boats & planes – for children of all ages!


glutenfree chocolate sponge cake made with organic ingredients. Covered with organic Fairtrade dark chocolate and decorated with gluten-free sprinkles and piped message

Sugar-free Chocolate & Almond Cake

A sugar-free, flour-free, dairy-free twist on my Great Taste award winning Reine de Saba

Click here to find out more


Soft, fragrant gluten free blondies, made with organic coconut, orange zest and juice and chunks of Fairtrade organic white chocolate, and flavoured with cardamom

White Chocolate Coco Blondies

Soft, fragrant gluten free blondies, made with organic coconut, orange zest and juice and chunks of Fairtrade organic white chocolate, and flavoured with cardamom

All ingredients gluten-free

9-inch square (16 pieces), approx 1000g: £35.00

Click here for my full range of gluten free Brownies


gluten-free chocolate and hazelnut cake made with organic ingredients: torta alla gianduja, made with organic dark chocolate & ground hazelnuts and hazelnut liqueur. Covered with dark chocolate ganache and roasted hazelnuts

Torta alla Gianduja

Dark and rich, a luscious truffle cake made with gluten free flour, organic ground hazelnuts, dark chocolate and hazelnut liqueur. Topped with dark chocolate ganache and roasted hazelnuts, this is a beautiful burnished dessert

Price: 7-inch £40.00; 8-in £55.00; 9-in £70.00; 10-in £95.00


This deliciously damp chocolate cake (gluten free, dairy free) is made with organic ingredients, including Fairtrade cocoa powder, extra-virgin olive oil, ground almonds and Madagascar vanilla. Keeps well and improves with age. All ingredients gluten-free and dairy-free

Vegan Mocha Chocolate Cake

A divinely soft, moist egg-free sponge, made with organic cocoa powder and rapeseed oil, and gluten-free flours. The frosting, made with dairy-free soya cream cheese, organic dark chocolate and a spoonful of strong coffee, is utterly irresistible. All ingredients egg free, gluten free and dairy free

7-inch round £40.00; 8-in round £50.00; 9-in £65.00; 10-in £80.00

If you prefer, you can have a glossy dark ganache frosting, made with Fairtrade dark chocolate

A non-vegan version of this cake is also available, with dairy cream cheese chocolate frosting


A sumptuous dark, rich vegan chocolate cake made with gluten free, dairy free, nut free organic ingredients. Shown with organic coconut chip topping - other toppings available. All ingredients glutenfree, dairyfree, nutfree

Vegan Dark Chocolate Cake

A fabulously dark, rich vegan chocolate cake made with organic cold pressed virgin coconut oil and Fairtrade cocoa powder, with just a hint of espresso. Frosted with sumptuous dark ganache made with organic 73% couverture and coconut butter. Shown with edible rose petal topping – other toppings are available. All ingredients gluten-free, dairy-free, egg-free, nut-free. No animal products

Price for a plain cake: 7-inch round £45.00; 8-in round £55.00; 9-in £70.00; 10-in £90.00

Coconut chips (left), edible rose petals and other toppings are available


Telephone 020 7735 1444 or click here to submit enquiry

Marnie Searchwell gluten-free cakes

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